👍 Black Garlic Tonkotsu Ramen
SGD 13.30
POPULAR! The Black Garlic Tonkotsu features springy ramen noodles simmered in a rich and creamy tonkotsu broth doused with our house-made black garlic oil (aka, "ma-yu"). To finish it off, the dish is topped with a generous portion of pork charshu, crunchy bamboo shoots and an ajitama egg.
POPULAR! The Black Garlic Tonkotsu features springy ramen noodles simmered in a rich and creamy tonkotsu broth doused with our house-made black garlic oil (aka, "ma-yu"). To finish it off, the dish is topped with a generous portion of pork charshu, crunchy bamboo shoots and an ajitama egg.
SGD 13.30
Truffle Tonkotsu Ramen
SGD 13.90
Springy ramen noodles that features the heady aroma of truffle oil infused into a creamy and rich pork bone borth topped with pork chashu, corn, Japanese leek, nori an dhalf an ajitama egg. A must-try!
Springy ramen noodles that features the heady aroma of truffle oil infused into a creamy and rich pork bone borth topped with pork chashu, corn, Japanese leek, nori an dhalf an ajitama egg. A must-try!
SGD 13.90
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